A lab-grown diamond band ring combining round and baguette cuts in a multi-row design in rhodium over sterling silver - a full carat of real diamond quality in a ring that uses cut variety to create visual complexity a single-cut band cannot match. The round brilliant diamonds provide outward fire while the baguette cuts add their characteristic step-cut architectural precision, and the two together across a multi-row construction create a band with genuine depth and interest. At 13/16 inch long by 1/4 inch wide, F-G color and SI clarity minimum, not sizeable, this ring has substantial presence. Lab-grown diamonds at F-G color are near-colorless to colorless - a quality tier that makes a real visible difference in the brightness of the finished ring. A band that earns the adjective "fine."